PB & Yogurt Fruit Dip
Serves 8 (about 2 tablespoons each)
Prep time: 5 minutes
All you need:
- 1 cup Plain Greek yogurt
- 1 tbsp Hy-Vee creamy peanut butter
- 2 tbsp Hy-Vee non-fat cream cheese
- 1 tbsp Hy-Vee honey
- 1/2 tsp Hy-Vee cinnamon
All you do:
- Mix all ingredients in a small bowl until well combined. Serve with fruit. Refrigerate if serving later; refrigerate leftovers.
Nutrition facts per serving: 40 calories, 1g fat, 0g saturated fat, 0g trans fat, 0g cholesterol, 50mg sodium, 4g carbohydrate, 0g fiber, 4g sugar, 4g protein.
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